The search for more cost effective ingredients and a bag of guts.

I am always on the look out for places to buy cheaper, good quality meats. Yesterday my friend Ali and I stopped by a local Mexican market, Rancho Market. I failed to take pictures unfortunately, not realizing until I got home that I should have. The selection at the butcher was amazing. They had so many different animal parts. Chicken and pork feet, tripe, cornish game hen, the butcher’s counter just went on and on. They guys behind the counter were super helpful and eager to get us whatever we needed. I ordered 2 cornish game hens, 2 pounds of cut up tripe, 3 pounds of ground beef, and a package of ox tails, which weighed about a pound and a half. Each of these came in a pretty pink bag. I am very excited to go back to try many of the other meats.
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That night I gave Nakia and Rose an assortment of goodies. I fed them some ground beef that I had previously defrosted. I didn’t want to give them the ground beef I just bought because I want to freeze that beef for three weeks to rid it of any parasites or bacteria that might make the dogs sick.

I gave them each a bit of the tripe. I wanted to see how they liked it. Tripe is considered an organ or offal and as you know Rose hasn’t liked the previous organ, liver, so I wanted to see who she would do with the tripe. I have to say, I had a really hard time handling the tripe. One thing that feeding my dogs RAW has done for me, is to help me get over my squeamishness concerning meat. Tripe is the stomach of a cow, or other hoofed animal. Most tripe that you get from your local grocery store has been processed and bleached white giving it little to no nutritional value for your dog. In the bleaching process the tripe is drained of its natural enzymes which are what make it such a great food for your pooch. My tripe was no exception. Although I didn’t realize I had bought the bleached kind until I did a little more research. What you actual want is green tripe. After yet more research and several calls, I discovered that The Dog’s Meow carries canned green tripe and just started carrying a frozen form. So, I fed my dogs the junk food version of tripe, but they still loved it! Of course, who doesn’t love junk food, secretly or not?
I added some of the ox tail to the girls’ dinner as well. When I put their dishes down it was like nothing else in their bowls existed.
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They went straight for the ox tail and each retreated to their own corner of the house to gnaw on it. Raw bones are already like crack for them but a bone surrounded by a large portion of meat? They were in heaven!

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After munching on the ox tails they went back and gobbled up the remaining contents of their bowls.
Then, this morning I gave Nakia what I have seen on discussion forums referred to as the TV dinner of raw feeding, a Cornish game hen. Being my first time feeding anything of this sort, I just cut open the package and plopped it in her dish.

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Worried about sanitation, I put her bowl outside regardless of the big snow flakes falling to the ground.

Being Nakia’s first experience with a whole bird, or any whole animal for that matter, she picked up the hen, dropped it and looked up at me then back at the bird as if to say, “What the hell am I supposed to do with this?”
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I left her to figure it out on her own, while I went in to feed Rose. When I came back out the bird was gone an Nakia was happily licking her lips.
As the day went on Nakia seemed especially proud of herself. Later though, I walked into the living room to a pile of throw up. As I looked at the mess I realized there was a plastic bag filled with hen random hen parts in the pile of bile. Being my first experience with a whole store bought bird, I did not know they stuffed this inside…I bet some of you are cracking up and shaking your heads. Live and learn. Oh, the adventures of RAW. Poor Nakia.

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2 thoughts on “The search for more cost effective ingredients and a bag of guts.

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